hts_entries

Tariff line items with duty rates, units, and classification hierarchy. Search uses full-text search on the description column. To look up a specific HTS code, use the column filter rather than the search box.

Data license: Public Domain · Data source: US International Trade Commission

226 rows where chapter_id = 8

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id ▼ hts_code indent description unit general_rate special_rate column2_rate footnotes chapter_id
4220 0306.17.00.08 5 Count size (headless weight) 56-66 per kg (26-30s) kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4221 0404.10.08.00 4 Described in general note 15 of the tariff schedule and entered pursuant to its provisions kg 13% Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 20% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4222 0406.90.08.10 4 Produced in Canada and not subject to licensing requirements kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4223 0406.90.08.90 4 Other kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4224 0702.00.20.08 4 Other kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4225 0702.00.40.08 4 Other kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4226 0702.00.60.08 4 Other kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4227 1209.91.80.08 5 Green cabbage kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4228 1602.50.08.00 5 Other kg 4.5% Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 30% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4229 2005.70.08.00 7 Other kg 3.7¢/kg on drained weight Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 7.4¢/kg on drained weight [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4230 2208.70.00 1 Liqueurs and cordials   Free   $3.08/pf. liter [{"columns": ["general", "other"], "marker": "1", "value": "Imports under this subheading may be subject to Federal Excise Tax (26 U.S.C. 5001). ", "type": "endnote"}, {"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4231 2208.90.46 2 Kirschwasser and ratafia   Free   $3.08/pf. liter [{"columns": ["general", "other"], "marker": "1", "value": "Imports under this subheading may be subject to Federal Excise Tax (26 U.S.C. 5001). ", "type": "endnote"}, {"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4232 2710.19.11.08 8 Containing more than 500 ppm of sulfur bbl         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4233 2710.20.10.08 7 Containing more than 500 ppm of sulfur bbl         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4234 2903.99.08.00 3 <i>p</i>-Chlorobenzotrifluoride; and 3,4-Dichlorobenzotrifluoride kg 5.5% Free (A,AU,BH,CL,CO,D, E,IL,JO, KR,MA,OM,P, PA,PE,S,SG) 15.4¢/kg + 71%   Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4235 2904.10.08.00 2 Benzenesulfonyl chloride kg 5.5% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 51% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4236 2904.99.08.00 4 Other kg 5.5% Free (A+,AU,BH,CL,CO,D, E,IL,JO, KR,MA,OM,P ,PA,PE,S,SG) 15.4¢/kg + 59% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4237 2916.39.08.00 3 4-Chloro-3-nitrobenzoic acid kg 6.5% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg +40.5% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4238 2917.39.08.00 3 Naphthalic anhydride kg Free   15.4¢/kg + 37%   Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4239 2918.29.08.00 3 m-Hydroxybenzoic acid kg Free   15.4¢/kg + 40% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4240 2921.43.08.00 3 4-Chloro-<i>o</i>-toluidine and hydrochloride; 5-Chloro-<i>o</i>-toluidine; 6-Chloro-2-toluidine-4-sulfonic acid; 4-Chloro-<i>α</i>,<i>α</i>,<i>α</i>-trifluoro-<i>o</i>- toluidine; 2,6-Dichloro-<i>m</i>-toluidine;<i>N</i>,<i>N</i>- Dimethyl-<i>p</i>-toluidine;<i></i><i>N</i>-Ethyl-<i>N</i>-benzyl-<i>m</i>-toluidine; and<i>N</i>-Ethyl-<i>o</i>-toluidine kg 5.8% Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,L,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 39.5% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4241 2921.59.08.00 3 5-Amino-2-(<i>p</i>-aminoanilino) benzenesulfonic acid; 4,4'-Diamino-3-biphenylsulfonic acid (3-Benzidinesulfonic acid); 3,3'-Dimethylbenzidine (<i>o</i>-Tolidine); 3,3'-Dimethylbenzidine hydrochloride; Ethyl-(2-dimethylaminoethyl) aniline;<i>N</i>-Ethyl-<i>N</i>,<i>N</i>'-dimethyl-<i>N</i>'-phenylethylene- diamine; and 4,4'-Methylenebis(2-chloroaniline) kg 5.8% Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,L,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 39.5% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4242 2922.29.08.00 4 Other kg Free   15.4¢/kg + 50% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4243 2924.21.08.00 5 1,1-Dimethyl-3-(<i>α</i>,<i>α</i>,<i>α</i>-trifluoro-<i>m</i>- tolyl)urea (Fluometuron) kg Free   15.4¢/kg + 40.5% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4244 2926.90.08.00 3 Benzonitrile kg 6.5% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 41% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4245 2930.90.92.08 6 <i>O</i>,<i>O</i>-Diethyl <i>S</i>-[2-(diethylamino)- ethyl] phosphorothioate and its alkylated or protonated salts; and Thiodiglycol (INN) (bis(2-hydroxy- ethyl) sulfide) kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4246 2931.49.00.08 3 [<i>O</i>-2-(Dialkyl (methyl, ethyl, <i>n</i>-propyl or isopropyl) amino)ethyl] hydrogen alkyl (methyl, ethyl, <i>n</i>-propyl or isopropyl) phosphonites and their <i>O</i>-alkyl (≤C<sub>10</sub>, including cycloalkyl) esters; alkylated or protonated salts thereof kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4247 2932.99.08.00 5 2-Ethoxy-2,3-dihydro-3,3-dimethyl-5- benzofuranylmethanesulfonate kg 6.5% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 40.5% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4248 2933.19.08.00 4 3-(5-Amino-3-methyl-1<i>H</i>-pyrazol-1-yl)- benzenesulfonic acid; Amino-J-pyrazolone; 3-Amino-1-(2,4,6-trichlorophenyl)-5- pyrazolone; 3-Carboxy-1,4-sulfophenylpyrazol-5-one; 4-Chloro-3-(3-methyl-5-oxo-2-pyrazolin-1- yl)benzenesulfonic acid; 1-(<i>m</i>-Chlorophenyl)-3-methyl-2-pyrazolin- 5-one;<i>p</i>-Chloropyrazolone; 1-(2',5'-Dichlorophenyl)-3-methyl-2- pyrazolin-5-one; 1-(<i>o</i>-Ethylphenyl)-3-methyl-2-pyrazolin- 5-one; 5-Imino-3-methyl-1-phenylpyrazole; 5-Imino-3-methyl-1-(<i>m</i>-sulfophenyl)- pyrazole; 2,4-Methylcarboxypyrazolic acid; Methylphenylpyrazolone; and Sulfinpyrazone kg 5.8% Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,L,MA,OM,P, PA,PE,S,SG) 15.4¢/kg + 39.5% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4249 2933.39.08.00 3 1-(3-Sulfo propyl) pyridinium hydroxide;<i>N</i>,<i>N</i>'-Bis (2,2,6,6-tetra methyl-4-piperidinyl)-1,6- hexane diamine; 3,5-Dimethyl-2-hydroxy methyl-4-methoxy- pyridine (pyrmethyl alcohol); Dipenta methylene thiuram tetra sulfide; 2<i>H</i>-Indol-2-one,1,3-dihydro-1-phenyl-3-(4- pyridinyl methylene); 4-Picolyl chloride hydro chloride; and Piperidino ethyl chloride hydro chloride kg Free   15.4¢/kg + 52%   Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4250 2933.49.08.00 3 4,7-Dichloroquinoline kg 6.5% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 52%   Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4251 2933.79.08.00 5 Products described in additional U.S. note 3 to section VI kg 6.5% Free (A+,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 52% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4252 2933.99.08.00 4 Aceto acetyl-5-amino benz imidazolone; 3-(2<i>H</i>-Benzo triazol-2-yl)-5-(<i>tert</i>-butyl)-4- hydroxy benzene propanoic acid, C7-C9 branched or linear alkyl esters; 2-(2<i>H</i>-Benzotriazol-2-yl)-6-dodecyl-4- methyl phenol, in liquid form, branched and linear; and 1,3,3-Trimethyl-2-methyleneindoline kg Free   15.4¢/kg + 52%   Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4253 2934.99.08.00 4 2,5-Diphenyloxazole kg 6.5% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 52%   Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4254 3004.90.92.08 6 Other kg         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4255 3204.17.08.00 3 Pigment red 178; Pigment yellow 101, 138 kg Free   46.8% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4256 3808.99.08.00 4 Other kg 6.5% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 15.4¢/kg + 31% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4257 4202.92.08 5 Other   7% Free (AU,BH,CL,CO,E,IL,JO, KR,MA,NP,OM,P,PA,PE,S,SG) 40% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4258 4202.92.08.09 6 Other (870) No.         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4259 4203.29.08.00 5 Other <il>doz. prs.</il> 14% Free (AU,BH,CL,CO,D,IL,JO,KR,MA,OM,P,PA,PE,R,S,SG) 11.5% (E) 25% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.03.", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4260 6116.10.08.00 2 Other gloves, mittens and mitts, all the foregoing specially designed for use in sports, including ski and snowmobile gloves, mittens and mitts <il>doz. prs.</il> 2.8% Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 25% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4261 6116.92.08.00 3 Other gloves, mittens and mitts, all the fore going specially designed for use in sports, including ski and snowmobile gloves, mittens and mitts <il>doz. prs.</il> 2.8% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 45% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4262 6116.93.08.00 3 Other gloves, mittens and mitts, all the fore going specially designed for use in sports, including ski and snowmobile gloves, mittens and mitts <il>doz. prs</il>. 2.8% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 45% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4263 6203.41.08.00 4 Bib and brace overalls (459) doz. 8.5% Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 63% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4264 6204.63.08 6 Containing 36 percent or more by weight of wool or fine animal hair   13.6% Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 58.5% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4265 6204.63.08.10 7 Women's (448) doz.         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4266 6204.63.08.20 7 Girls' (448) doz.         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4267 6211.20.08 3 Other   4.4% Free (AU,BH, CL,CO,E*,IL, JO,KR,MA,OM,P, PA,PE,S,SG) 60% [{"columns": ["general"], "marker": "1", "value": "See 9903.88.15. ", "type": "endnote"}] Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4268 6211.20.08.10 4 Men's or boys' doz.         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8
4269 6211.20.08.20 4 Women's or girls' doz.         Edible Fruit and Nuts; Peel of Citrus Fruit or Melons 8

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CREATE TABLE hts_entries (
        id              INTEGER PRIMARY KEY AUTOINCREMENT,
        hts_code        TEXT NOT NULL UNIQUE,
        indent          INTEGER,
        description     TEXT,
        unit            TEXT,
        general_rate    TEXT,
        special_rate    TEXT,
        column2_rate    TEXT,
        footnotes       TEXT,
        chapter_id      INTEGER REFERENCES chapters(id)
    );
CREATE INDEX idx_hts_code ON hts_entries(hts_code);
CREATE INDEX idx_description ON hts_entries(description);